Garlic Ciabattini (two servings)
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A taste sensation and perfect accompaniment to any pasta dish! Homemade sliced ciabatta, smothered in a fresh garlic butter, fresh mozzarella and parmesan cheese.
Place in silver foil on a baking tray in the middle of a preheated oven. Bake for 15 minutes at 180°C. If you prefer a crunchy crust, remove the silver foil for the last 5 minutes.
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