Bake from frozen: 15min at 180If defrosted try 10-12min 

The true Italian classic! Made with a generous amount of ragu' and white sauce, blended together with homemade egg lasagna pasta, mozzarella and parme...

A rich Italian classic dessert made with sponge, espresso, mascarpone cheese, eggs, sugar, Amaretto di Saronno and cocoa powder. Loved by all the fami...